FEAST ON US: HOLIDAY DINNER MENU 

Fresh Seasonal Fruits & Berries

 

Stuffed Herb Chicken with Boursin Cheese 

 

Lemon & Dill Marinated Wild Atlantic Salmon with Fresh Lemons and Roasted Red Pepper Aioli 

 

(OR)

 

Filet Mignon 

 

Wild Rice Pilaf with Toasted Almonds & Dried Cherries

 

Pomegranate & Citrus Arugula Salad

 

Tri-Color Roasted Potatoes with Chive Sour Cream and Fried Shallots

 

Baby Kale Salad Topped with Sweet Dried Cranberries, Honey Roasted Pecans & Sweet Red Wine Vinaigrette 

 

Roasted Winter Root Vegetables with Sage Butter

 

Holiday Cakes

 

Mixed Fruit Pies 

 

Christmas Butter Cookies 

 

Sparkling & Flat Waters