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FOR OUR STORE MENU PLEASE CHECK OUT OUR INSTAGRAM PAGE @FEASTONUS 

 

 

 

 

 

 

 

 

 

FEAST ON US CATERING

645 HUDSON STREET NEW YORK, NY 10014

(212) 242-8231 FAX (212) 320-0317

WEBSITE: WWW.FEASTONUS.COM

WEEKLY MENU (BUFFET OR BOXED MEALS)

​BREAKFAST

FRESH SEASONAL FRUITS AND BERRIES

 

COUNTRY BASKETS FILLED WITH ASSORTED BAGELS WITH ASSORTED CREAM CHEESE AND JAMS

 

FRESHLY BAKED HOME-MADE SCONES, MUFFINS & POUND CAKES

 

ASSORTED MINI CROISSANT & DANISH

 

FRESHLY SLICED NORWEGIAN SMOKED SALMON (ADDITIONAL FEE UPON REQUEST)

 

HOT DISHES OF CHEDDAR SCRAMBLED EGGS, GARDEN VEGETABLE QUICHE OR SOUTHWESTERN BREAKFAST BURRITOS WITH SALSA

  

GOLDEN HASH BROWNS OR FRENCH TOAST

 

ASSORTED CEREAL AND GRANOLA BARS

 

FRESH AVOCADO AND TOAST PLATTER (available upon request)

 

INDIVIDUAL FRUIT FLAVORED YOGURT CUPS  (available upon request)

 

FRESH SQUEEZED ORANGE AND GRAPEFRUIT JUICE, FRESHLY BREWED COFFEE AND TEAS

FEAST ON US LUNCH MENU MAY 20-24, 2024

MONDAY MAY 20, 2024

 

OVEN BAKED CHICKEN MILANESE TOPPED WITH FRESH MOZZARELLA, ROASTED RED PEPPER RELISH

FRAGRANT CILANTRO QUINOA WITH SEASONAL POMEGRANATES 

CHEESY ZUCCHINI-EGGPLANT BAKE

CARROT, TURNIP AND BEET SLAW TOSSED WITH SESAME-ORANGE DRESSING AND FRESH PEA SPROUT GARNISH

LUMPY CRABMEAT CAKES

SALAD OF FRESH ORGANIC MIXED GREENS

DESSERT OF THE DAY

TUESDAY MAY 21, 2024

HAWAIIAN BBQ BANG-BANG CHICKEN SKEWERS WITH FRESH PINEAPPLES

 

FRAGRANT JEWELED STEAMED JASMINE RICE WITH GREEN PEAS

 

GRILLED BABY BOK CHOY DRIZZLED WITH CHINESE BLACK BEAN SAUCE AND MAHOGANY MUSHROOMS

 

TERIYAKI GLAZED FRESH TOFU SERVED OVER JULIENNED ASIAN VEGETABLE SALAD

 

THAI STYLE SHRIMP IN SPICY COCONUT RED CURRY SIMMERED WITH BAMBOO SHOOTS AND BABY CORN

SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

WEDNESDAY MAY 22, 2024

 

CAROLINA SMOKEY BBQ CHICKEN

 

ROASTED GARLIC BUTTERMILK MASHED YUKON GOLD POTATOES GARNISHED WITH FRIZZLED LEEKS

 

SAUTEED HARICOTS VERT AND JULIENNE OF CARROT TOSSED WITH GOLDEN SHALLOTS

 

ROASTED CORN, BLACK BEAN, ORANGE BELL PEPPER AND SCALLION

WITH A FRESH SWEET THYME VINAIGRETTE

 

OLD FASHIONED ALL BEEF MEATLOAF INFUSED WITH A SAVORY TOMATO SAUCE AND FRESH HERBS

SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

THURSDAY MAY 23, 2024 

LEMONY SAUTEED CHICKEN WITH CAPERS AND PARSLEY

 

CLASSIC CREAMY POLENTA 

 

ITALIAN STYLE GARLIC SAUTEED ARTICHOKE AND CHERRY TOMATOES 

 

STEAMED FRESH BABY CARROTS VINAIGRETTE WITH RED CAPSICUM DICE

 

GRILLED FRESH PESTO SALMON CAKES, ZUCCHINI AND CARAMELIZED SWEET ONION

SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

FRIDAY MAY 24, 2024 

SUCCULENT BUTTERMILK SOUTHERN FRIED CHICKEN COOKED WITH EIGHT HERBS & SPICES

 

OLD FASHIONED BAKED MACARONI & CHEESE

 

SLOW SOUTHERN COLLARD GREENS, MUSTARD GREENS AND KALE

 

PLATTER OF FRESH OFF THE GRILL GARDEN VEGETABLES 

 

SPICE RUBBED NEW YORK STEAK WITH CHIMCHURRI SAUCE

SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

***SHOULD YOU PREFER A DIFFERENT MENU THAN WHAT IS OFFERED FOR THE DAY, PLEASE FEEL FREE TO REQUEST ANOTHER OR SWITCH MENU ITEMS. WE ARE HAPPY TO ACCOMMODATE. PLEASE BE ADVISED MENU IS SUBJECTED TO CHANGE BASED ON AVAILABILITY OF PRODUCTS.

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