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FOR OUR STORE MENU PLEASE CHECK OUT OUR INSTAGRAM PAGE @FEASTONUS 

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FEAST ON US CATERING

645 HUDSON STREET NEW YORK, NY 10014

(212) 242-8231 FAX (212) 320-0317

WEBSITE: WWW.FEASTONUS.COM

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WEEKLY MENU (BUFFET OR BOXED MEALS)

​BREAKFAST

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FRESH SEASONAL FRUITS AND BERRIES

 

COUNTRY BASKETS FILLED WITH ASSORTED BAGELS WITH ASSORTED CREAM CHEESE AND JAMS

 

FRESHLY BAKED HOME-MADE SCONES, MUFFINS & POUND CAKES

 

ASSORTED MINI CROISSANT & DANISH

 

FRESHLY SLICED NORWEGIAN SMOKED SALMON (ADDITIONAL FEE UPON REQUEST)

 

HOT DISHES OF CHEDDAR SCRAMBLED EGGS, GARDEN VEGETABLE QUICHE OR SOUTHWESTERN BREAKFAST BURRITOS WITH SALSA

  

GOLDEN HASH BROWNS OR FRENCH TOAST

 

ASSORTED CEREAL AND GRANOLA BARS

 

FRESH AVOCADO AND TOAST PLATTER (available upon request)

 

INDIVIDUAL FRUIT FLAVORED YOGURT CUPS  (available upon request)

 

FRESH SQUEEZED ORANGE AND GRAPEFRUIT JUICE, FRESHLY BREWED COFFEE AND TEAS​

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FEAST ON US LUNCH MENU FEBRUARY23-27, 2026

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MONDAY FEBRUARY 23, 2026

TOMATO & OLIVE SPICED CHICKEN 

 

STEAMY BASMATI RICE WITH GOLDEN RAISINS AND CINNAMON STICKS

 

SUCCULENT STIR-FRIED EGGPLANT WITH LEMON PAIRED STEAMED GREEN BEANS WITH SESAME SEEDS

 

TAHINI DRESSED CHOPPED SALAD

 

POMEGRANATE GLAZED BEEF MEATBALLS 

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SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

 

TUESDAY FEBRUARY 24, 2026

MAPLE MUSTARD CRUSTED CHICKEN 

 

OVEN ROASTED SWEET POTATO AND PEARL COUSCOUS

 

SLOW ROASTED BALSAMIC GLAZED VEGETABLES

 

CUCUMBER, GRANNY SMITH APPLE AND POMEGRANATE SALAD 

 

LEMON & DILL WILD ATLANTIC SALMON 

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SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

 

WEDNESDAY FEBRUARY 25, 2026​

EGGPLANT CHICKEN STACKED PARMESAN 

 

ANGEL HAIR PASTA WITH JULIENNED BASIL, SAUTÉED GARLIC AND GRATED PARMESAN 

 

FRENCH BEANS AND SHIITAKE MUSHROOMS

 

ZAATAR SPICED MIXED BEAN SALAD

 

BLACKENED SEA-BASS SERVED WITH ORANGE HABANERO SAUCE 

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SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

 

THURSDAY FEBRUARY 26, 2026

CHICKEN PILLARED LIGHTLY SAUTÉED WITH PEARL ONION WITH A PARSLEY

 

CREAMY SAUTEED SPINACH SAFFRON RISOTTO

 

LENTIL AND CHARRED CORN SALAD

 

GRILLED LOCAL VEGETABLES ACCOMPANIED BY GOLDEN JALEPENO CHILE POPPERS 

 

GARLIC AND LIME CRUSTED GRILLED JUMBO SHRIMP 

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SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERTS OF THE DAY

 

FRIDAY FEBRUARY 27, 2026

LIGHTLY FRIED PANKO CHICKEN FINGERS 

 

OVEN BAKED THREE CHEESE MAC & CHEESE 

 

BABY MOZZARELLA, AVOCADO AND CUCUMBER SALAD 

 

FRESH GREEN ASPARAGUS AND RED CAPSICUM SALAD

 

FRESH CRAB CAKES WITH ROASTED RED PEPPER REMOULADE

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SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERTS OF THE DAY

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***SHOULD YOU PREFER A DIFFERENT MENU THAN WHAT IS OFFERED FOR THE DAY, PLEASE FEEL FREE TO REQUEST ANOTHER OR SWITCH MENU ITEMS. WE ARE HAPPY TO ACCOMMODATE. PLEASE BE ADVISED MENU IS SUBJECTED TO CHANGE BASED ON AVAILABILITY OF PRODUCTS.

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