WEEKLY CATERING MENU (BOXED MEALS)

(FOR RETAIL PLEASE CHECK OUR INSTAGRAM)

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BREAKFAST

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FRESH SEASONAL FRUITS AND BERRIES

 

COUNTRY BASKETS FILLED WITH ASSORTED BAGELS WITH ASSORTED CREAM CHEESE AND JAMS

 

FRESHLY BAKED HOME-MADE SCONES, MUFFINS & POUND CAKES

 

ASSORTED MINI CROISSANT & DANISH

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HOT DISHES OF CHEDDAR SCRAMBLED EGGS, GARDEN VEGETABLE QUICHE OR SOUTHWESTERN BREAKFAST BURRITOS WITH SALSA

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GOLDEN HASH BROWNS OR FRENCH TOAST

 

ASSORTED CEREAL AND GRANOLA BARS

 

FRESH AVOCADO AND TOAST PLATTER (available upon request)

 

INDIVIDUAL FRUIT FLAVORED YOGURT CUPS  (available upon request)

 

FRESH SQUEEZED ORANGE AND GRAPEFRUIT JUICE, FRESHLY BREWED COFFEE AND TEAS

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FEAST ON US LUNCH MENU NOVEMBER 29- DECEMBER 03, 2021

MONDAY NOVEMBER 29, 2021

CHICKEN QUESDADILLA WITH GUACAMOLE AND PICO DE GALLO

 

OVEN CRISPY POTATO WEDGES WITH PAPRIKA PARMESAN SEA SALT

 

BLACK-EYED PEA AND CHERRY TOMATO SALAD

 

GRILLED LOCAL MARKET VEGETABLES

 

ISLAND COCONUT SHRIMP WITH MANGO DIPPING SAUCE

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SALAD OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

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TUESDAY NOVEMBER 30, 2021

MOROCCAN CHICKEN MARBELLA WITH FRIED FRUITS, OLIVES AND PRESERVED LEMON

 

MEDITERRANEAN CRISP CHOPPED VEGETABLES SALAD FLANKED BY GRILLED FRESH HALOUMI CHEESE WITH FRESH MINT LEAVES

 

ROASTED VEGETABLE COUS-COUS INFUSED WITH CURRY

 

BABY TURKISH EGGPLANT STUFFED WITH ROASTED TOMATO AND FENNEL

 

TAGINE OF FRESH SALMON ROASTED WITH ONION & TOMATO WITH MOROCCAN SPICES

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SALADE OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

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WEDNESDAY DECEMBER 01, 2021

OVEN BAKED PANKO CRUSTED CHICKEN

 

CREAMY SPINACH AND TOMATO TRICOLOR TORTELLINI

 

GARDEN GREEN BEANS AND ZUCCHINI WITH SAUCE VERTE

 

RED BEET SALAD WITH CRUMBLED GOAT CHEESE, TOASTED WALNUTS AND BABY ARUGULA

 

CUBED BEEF KEBABS

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SALADE OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

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THURSDAY DECEMBER 02, 2021

ROASTED TARRAGON CHICKEN BREAST ALA DIABLO

 

QUINOA WITH BABY ARUGULA AND DRIED CHERRIES

 

FRESH SLICED HEIRLOOM AND GOLDEN TOMATOES WITH HANDMADE MOZZARELLA AND FRESH BASIL

 

SICILIAN STYLE GRILLED EGGPLANT PARMIGIAN WITH FRESH TOMATO-BASIL SAUCE

 

POPCORN SHRIMP CAESAR SALAD

 

SALADE OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

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FRIDAY DECEMBER 03, 2021

ROASTED CHICKEN WITH WILD SHIITAKE MUSHROOMS

 

ORZO WITH A BUTTERNUT SQUASH PASTE AND SAGE

 

SAVORY LIME AND CILANTRO ASPARAGUS WITH GREEN ONIONS

 

ROASTED BABY COLORED CARROTS AND MANGO SALAD

 

SUCCULENT SOY-MAPLE GLAZED FRESH SEA-BASS

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SALAD OF FRESH MIXED ORGANIC GREENS

 

DESSERT OF THE DAY

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***SHOULD YOU PREFER A DIFFERENT MENU THAN WHAT IS OFFERED FOR THE DAY, PLEASE FEEL FREE TO REQUEST ANOTHER OR SWITCH MENU ITEMS. WE ARE HAPPY TO ACCOMMODATE. PLEASE BE ADVISED MENU IS SUBJECTED TO CHANGE BASED ON AVAILABILITY OF PRODUCTS.

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