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FOR OUR STORE MENU PLEASE CHECK OUT OUR INSTAGRAM PAGE @FEASTONUS 

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FEAST ON US CATERING

645 HUDSON STREET NEW YORK, NY 10014

(212) 242-8231 FAX (212) 320-0317

WEBSITE: WWW.FEASTONUS.COM

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WEEKLY MENU (BUFFET OR BOXED MEALS)

​BREAKFAST

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FRESH SEASONAL FRUITS AND BERRIES

 

COUNTRY BASKETS FILLED WITH ASSORTED BAGELS WITH ASSORTED CREAM CHEESE AND JAMS

 

FRESHLY BAKED HOME-MADE SCONES, MUFFINS & POUND CAKES

 

ASSORTED MINI CROISSANT & DANISH

 

FRESHLY SLICED NORWEGIAN SMOKED SALMON (ADDITIONAL FEE UPON REQUEST)

 

HOT DISHES OF CHEDDAR SCRAMBLED EGGS, GARDEN VEGETABLE QUICHE OR SOUTHWESTERN BREAKFAST BURRITOS WITH SALSA

  

GOLDEN HASH BROWNS OR FRENCH TOAST

 

ASSORTED CEREAL AND GRANOLA BARS

 

FRESH AVOCADO AND TOAST PLATTER (available upon request)

 

INDIVIDUAL FRUIT FLAVORED YOGURT CUPS  (available upon request)

 

FRESH SQUEEZED ORANGE AND GRAPEFRUIT JUICE, FRESHLY BREWED COFFEE AND TEAS

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FEAST ON US LUNCH MENU APRIL 28- MAY 02, 2025

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MONDAY APRIL 28, 2025   

PARMESAN HERB CRUSTED CHICKEN 

 

GARLIC ORZO WITH SUN-DRIED TOMATOES 

 

ROASTED BROCCOLI TOASTED WITH CAESAR DRESSING

 

CUCUMBER, RADDISH AND ORANGE SALAD 

 

SIRLOIN STEAK WITH CARAMELIZED ONIONS, PEPPERS AND SHIITAKE MUSHROOMS

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SALAD OF FRESH ORGANIC MIXED GREENS

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DESSERT OF THE DAY

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TUESDAY APRIL 29, 2025

HAWAIIAN BBQ BANG-BANG CHICKEN SKEWERS WITH FRESH PINEAPPLES

 

FRAGRANT JEWELED STEAMED JASMINE RICE WITH GREEN PEAS

 

OVEN ROASTED CAULIFLOWER WITH MAHOGANY MUSHROOMS

 

TERIYAKI GLAZED FRESH TOFU SERVED OVER JULIENNED ASIAN VEGETABLE SALAD

 

THAI STYLE SHRIMP IN SPICY RED CURRY

 

SALAD OF FRESH ORGANIC MIXED GREENS

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DESSERT OF THE DAY

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WEDNESDAY APRIL 30, 2025​

LEMON DILL CHICKEN 

 

GREEK POTATO SALAD WITH DILL, FETA, CAPERS AND GRATED SUN-DRIED TOMATOES

 

OVEN ROASTED EGGPLANT AND CHICK PEAS WITH BABY CARROTS

 

CUCUMBER BELL PEPPER SALAD 

 

MOROCCAN SPICED BEEF BAKED IN PHYLLO DOUGH

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SALAD OF FRESH ORGANIC GREENS

 

DESSERT OF THE DAY

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THURSDAY MAY 01, 2025 

CREAMY TUSCAN INSPIRED CHICKEN WITH ROASTED ARTICHOKES, SUN-DRIED TOMATOES, BABY SPINACH AND FRESH SLICED ASIAGO

 

GARLICKY AND FRESH BASIL LINGUINE 

 

FRESH SLICED BEET, GREEN BEAN AND PAPAYA SALAD WITH CILANTRO-LIME DRESSING

 

BABY ARUGULA SALAD WITH MEDLEY GRAPE TOMATOES, CUCUMBERS AND BALSAMIC

 

NEW YORK STRIP STEAK WITH CHIMICHURRI 

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SALADE OF FRESH ORGANIC MIXED GREENS

 

DESSERT OF THE DAY

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FRIDAY MAY 02, 2025 ​

HERB MAINTED ROASTED CORNISH HENS

 

CILANTRO PINEAPPLE RICE 

 

GREENMARKET BAKED VEGETABLE RATATOUILLE 

 

SICILIAN FENNEL, BLOOD ORANGE SALAD WITH RED ONION AND MINT

 

CLASSIC FISH AND TACOS

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 SALADE OF FRESH ORGANIC MIXED GREENS

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DESSERT OF THE DAY

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***SHOULD YOU PREFER A DIFFERENT MENU THAN WHAT IS OFFERED FOR THE DAY, PLEASE FEEL FREE TO REQUEST ANOTHER OR SWITCH MENU ITEMS. WE ARE HAPPY TO ACCOMMODATE. PLEASE BE ADVISED MENU IS SUBJECTED TO CHANGE BASED ON AVAILABILITY OF PRODUCTS.

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