645 Hudson St.
New York, New York 10014
MEDITERRANEAN MENU
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HORS D'OEUVRES
SPICE CRUSTED GRILLED SHRIMP WITH TZATZIKI DIP
LITTLE SPANAKOPITA (SPINACH AND FETA PHYLLO PIES)
SAVORY EGGPLANT MOUSSAKA ON CROSTINI
LITTLE MEDITERRANEAN NICOSIA TARTS OF GOAT CHEESE, ARTICHOKE, SUN DRIED TOMATO-OLIVE TAPENADE AND PARMESAN
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FIRST COURSE
MEDITERRANEAN CRISP CHOPPED VEGETABLE SALAD
FLANKED BY GRILLED FRESH HALOUMI CHEESE WITH FRESH MINT LEAVES
FAMILY STYLE DINNER
MOROCCAN CHICKEN MARBELLA WITH DRIED FRUITS, OLIVES AND PRESERVED LEMON
ROASTED VEGETABLE COUSCOUS INFUSED WITH CURRY
BABY TURKISH EGGPLANT STUFFED WITH ROASTED TOMATO & FENNEL
TAGINE OF FRESH SALMON ROASTED WITH ONION & TOMATO OVER CRISP POTATO CRUST WITH MOROCCAN SPICES
BASKET OF ASSORTED GRILLED PITA & FLATBREAD
DESSERTS
ASSORTED FRESHLY BAKED CAKES
ASSORTED MIDDLE EASTERN PASTRIES AND COOKIES
FRESH SEASONAL FRUIT & BERRIES
FRESHLY BREWED COFFEE AND TEA